Edna's Place.

Fantastic food and the $68 banquet is a great option if you remember to pre order-one day ahead! Friendly staff! Parking is on the street and unlimited after 1800 (check the signs).

Fantastic food, service and the place is decked wonderfully! I will definitely go there again! Thanks guys for a great experience!

Australian and world famous restaurant. Chef Ben Shewry combines Australian specialties and advanced cooking techniques to make very creative dishes. 1. Honey Ant 2. Ant &quot;Caviar&quot; 3. liver + Roselle 3. Local specialties platter 4. Roasted crocodile steak + mayonnaise made of crocodile fat + crocodile XO sauce 5. Strewers. Rare ingredients, super delicious!

#2 of Fine Dining  in Melbourne

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